Dill seed essential oil (organic)
Dill Essential Oil - Anethum Graveolens
Dill seed essential oil (organic)
Dill Essential Oil - Anethum Graveolens

Dill seed essential oil (organic)

Anethum graveolens

Dill essential oil, extracted from the seeds and flowering tops of the Anethum graveolens plant, is prized for its distinctive herbaceous aroma and slightly spicy, fresh fragrance. Obtained by steam distillation of Anethum graveolens seeds.

En savoir plus
Declination
Product available with different options
€7.77


 

Characteristics

Botanical name :

Anethum graveolens

Method of production :

Essential oil obtained by steam distillation ofAnethum graveolens L. seeds.

Part of plant used :

Seeds

Botanical family :

Apiaceae

Country of origin :

Hungary

Other names :

Common dill, Scented dill, Bastard fennel, Stinking fennel, Anet, Dil (English), Dill (German), Eneldo (Spanish), Aneto (Italian), Dille (Dutch), Koper (Polish), Kopar (Hungarian), Adas sowa (Malay), Shihlo (Hebrew)

Organoleptic characteristics :

  • Odor: Sweet, minty and fresh
  • Appearance : Liquid
  • Color: Colorless to yellow

Main biochemical components:

D-Limonene (25.00 to 55.00%)
Carvone (20.00 to 50.00%)
Trans dihydrocarvone (<= 5.00%)
Cis-dihydrocarvone (<= 3.00%)

Allergens present: D-Limonene (25.00 to 55.00%)

Packaging:

Brown glass bottle with codigout and child-resistant screw cap.

Storage :

Close bottle tightly after use. Store away from heat (below 20°C), air and light.

Recycling information / sorting instructions :

By following these instructions, you will contribute to the efficient and sustainable recycling of glass bottles of essential oils.

  • Empty the bottle completely: Make sure the bottle is completely empty before recycling. Essential oil residues can contaminate the recycling process.
  • Remove caps and droppers: Separate the different parts of the bottle. Caps and droppers, often made of plastic or metal, should be sorted separately in accordance with local regulations.
  • Rinse the bottle: Rinse the bottle to remove any residual essential oil. Use warm water and, if necessary, a little soap.
  • Local sorting instructions: Follow your local sorting instructions. In general, glass bottles should be placed in the glass recycling container. However, rules may vary, so check the guidelines of your local waste management service.
  • Labels : Paper labels can remain on the bottles, as they are usually disposed of during the glass recycling process.


Instructions for use

Main use :

Food supplement

Directions for use:

Read precautions before use. 2 to 3 drops (0.09ml) a day on a neutral base or with a tablespoon of honey or vegetable oil.

Our commitments:

Culture: Organic, certified by Ecocert FR-BIO-01 UE

Quality: Botanically and Biochemically Defined Essential Oil (BBDEO)

  • 100% pure (free from other related essential oils),
  • 100% natural (not denatured with synthetic molecules),
  • 100% integral (not discolored, not deterpenated, not rectified...)

Precautions for use

Keep out of reach of children. Do not use during pregnancy, while breast-feeding or on children.
Never exceed recommended dosage. Ask your doctor and/or pharmacist for advice.
Do not use for prolonged periods without medical advice.
This dietary supplement should be used as part of a varied, balanced diet and a healthy lifestyle.

Nom botanique
Anethum graveolens
59340
3760185910811